tag:blogger.com,1999:blog-3698134075709295915.post6149943042016325390..comments2023-11-17T12:32:11.301-05:00Comments on Daphne's Dandelions: This and ThatDaphne Gouldhttp://www.blogger.com/profile/17305049560953735881noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3698134075709295915.post-58404849820780747372014-05-25T15:40:01.868-04:002014-05-25T15:40:01.868-04:00I don't have much experience with bread-making...I don't have much experience with bread-making, so I'd be very wary of doing that gluten-free loaf. I guess you need a lot of "feel for it" to get it just right.Mark Willishttps://www.blogger.com/profile/04558305122821209520noreply@blogger.comtag:blogger.com,1999:blog-3698134075709295915.post-10170750684632350152014-05-25T10:49:56.072-04:002014-05-25T10:49:56.072-04:00I'm transplanting a bunch of stuff today as we...I'm transplanting a bunch of stuff today as well - I do find it much easier when you prepare the beds ahead of time and then do the actual planting on another day but I have been so behind on things that that wasn't an option this time round. And I'm a sucker for bread & that bread does look delicious!Margarethttps://www.blogger.com/profile/15949946977793864054noreply@blogger.comtag:blogger.com,1999:blog-3698134075709295915.post-5876994388167661272014-05-24T19:15:10.474-04:002014-05-24T19:15:10.474-04:00I don't know yet. I'm on an elimination di...I don't know yet. I'm on an elimination diet and slowly putting things back in. Since my dad has celiacs I figured gluten would be one of the last things to go back. I'm hoping that I can eat gluten but I'm learning how to cook without it as I can't eat it yet. Daphne Gouldhttps://www.blogger.com/profile/17305049560953735881noreply@blogger.comtag:blogger.com,1999:blog-3698134075709295915.post-74311442380477248652014-05-24T19:00:19.461-04:002014-05-24T19:00:19.461-04:00I just sowed some Golden Gate beans also, it will ...I just sowed some Golden Gate beans also, it will be interesting to compare how they grow in our different climates. <br /><br />Do you have a gluten sensitivity? I've read that some people with gluten sensitivity can tolerate the gluten in heirloom grains like spelt and kamut. Have you tried those?Michellehttps://www.blogger.com/profile/07812702328134261533noreply@blogger.com